ARE FROZEN SMOOTHIES HEALTHY? - Love Struck (2024)

In this blog we’ll answer the question: are frozen smoothies healthy? There is much debate online around this subject matter so we thought we’d set it straight. We’ll also be comparing the healthiness of frozen smoothies to their pre made counter parts.

What Are Frozen Smoothies?

Frozen smoothies, in Love Smoothies case, are pre packaged, cut and ready to use frozen bags of fruit or veg. We pick and freeze our fruit and veg almost the instant it comes out the ground. There have been a few studies around the idea of freezing fruit and veg and a lot of them have shown they can actually contain more nutrients than fresh veg and fruit. Simply add the bag to some apple juice, coconut water blend and enjoy. Take a look at some of our lovely frozen smoothies.

ARE FROZEN SMOOTHIES HEALTHY? - Love Struck (1)

What Are Pre-Made Smoothies?

Pre-made smoothies are smoothies you might find on the self at your local supermarket. They’re typically pretty handy to have on the go, but often contain a few nasties you wouldn’t find in a frozen smoothie.

How Healthy are Frozen Smoothies?

We pick our fruit and veg at peak ripeness, and as mentioned above this can improve the benefits of the smoothies. The studies around freezing show that they retain a comparable vitamin, mineral, and phytochemical content to their fresh counterparts. One study showed that the vitamin C content of corn, green beans, and blueberries was actually higher in frozen samples. The content in strawberries, carrots, spinach, peas, and broccoli was the same as in fresh produce. We’ll expand on this a bit more later on.

How Healthy Are Pre-Made Smoothies

We’re a bit bias here as we of course make and produce amazing frozen smoothies, however, we’ve done a lot of research into this area. Here’s the problem with ready-made: there is too much sugar (sweetened fruit juice, sugary frozen yogurt, dollops of honey, all those bananas). There is also a lot of fat, particular in frozen yogurts that seem to creep into bottled smoothies that you can buy off the shelf. You might be thinking of just avoiding yoghurt based smoothies, but if you cut out the dairy to save calories, you’re cheating yourself protein. A protein fix will keep you satisfied until it’s time for your next meal.

Might be of interest – Why is protein important

Why Are Pre-Made Smoothies So High in Sugar?

Have you also noticed how bottled smoothies seem to all taste of banana? Theyre the most common addition to smoothies because they add sweetness, body, and nutrients. But they’re also high in sugar.

How We Avoid High Sugar Levels in Our Frozen Smoothies

We use a wide variety of different fruit to give ours a depth of flavour. If you want extra creaminess, throw in half an avocado. You’ll get lots of potassium, B-complex vitamins, antioxidants, and fibre. And while avocados are high in fat, they contain oleic and linoleic acids that are effective in lowering LDL cholesterol and increasing healthy HDL cholesterol. Plus, they’re one of the best fruits (yes, they’re a fruit) for keeping hunger pangs at bay. And they freeze well too!

Top Tip For Protein Smoothies

So the best thing when making your own protein packed smoothies is the following: add a dollop of plain yoghurt, a spoonful of flax seed, or a tablespoon of unsweetened nut butter. Then rather than using juice as a base, add some coconut water instead – its rich in potassium and electrolytes.

Frozen Smoothies VS Pre-Made?

So far frozen smoothies are winning this match up. The numbers don’t lie and they’re very much in the favour of frozen smoothies.

More Studies For Healthiness of Frozen Smoothies

Another study showed that one type of blueberry actually had a 29% increase in antioxidant activity after 3 weeks of cold storage. A third study also showed that fresh blueberries had a greater loss of phenolic compounds over 10 days compared to 90 day frozen blueberries.

This is likely due to the fact that produce can lose nutritional value the longer it sits out past its harvest date due to enzymatic activity and oxidation. Between transit time to the farm to the distributor to the shops, time spent on supermarket store shelves, and then time spent sitting in your fridge. We’re all guilty of waiting until the last minute to eat our fruits and veg. The time spent exposing produce to air and light causes chemical changes in its composition.

So frozen is convenient, lasts longer, and costs less. Win!

Yes, Frozen Smoothies Are Healthy!

Overall, drinking smoothies will increase your consumption of fruits and vegetables. This increase in consumption provides a diverse array of essential vitamins, minerals, fiber, and antioxidants. so it’s a big Yes, homemade frozen smoothies are healthy – go on, get blending!

Frozen Fruit and Veg Studies – ‘Selected nutrient analyses of fresh, fresh-stored, and frozen fruits and vegetables

ARE FROZEN SMOOTHIES HEALTHY? - Love Struck (2024)

FAQs

Are frozen smoothies healthy? ›

Overall, whether you choose fresh or frozen produce for your smoothie, it doesn't really matter. Both count towards your five-a-day and, if by using frozen produce, you're increasing your daily intake, then that has to be a good thing.

Are smoothies healthy yes or no? ›

While eating a smoothie as a meal could be a healthy option, in order to make it nutritious, it's important to make sure the smoothie contains a mix of foods that would be similar to a meal, says Andrews. “If someone just blends up some fruit, I wouldn't say that's an adequate meal,” he says.

Are frozen fruit smoothies high in sugar? ›

Smoothies are high in sugar

Even if they have some added vegetables like spinach or kale, they are still likely to be high in sugar.

What are 2 potential risks of smoothies? ›

In conclusion, smoothies can be a great way to increase intakes of fruit and vegetables in our diet, which would have many health benefits. However, they may contain large amounts of added or natural sugars, which can contribute to dental problems and obesity.

Do smoothies lose nutrients when frozen? ›

We pick our fruit and veg at peak ripeness, and as mentioned above this can improve the benefits of the smoothies. The studies around freezing show that they retain a comparable vitamin, mineral, and phytochemical content to their fresh counterparts.

Is it OK to drink healthy smoothies everyday? ›

"It's really fine to have a smoothie every day. It can be a convenient meal replacement as long as you're making sure that it really is replacing the meal. Not too few calories, but not too many calories," says Fye.

What type of smoothie is the healthiest? ›

Healthy Choices for Fruit Smoothie Recipes

Here are some to try: Raspberries, blueberries and strawberries ― fresh or frozen ― are packed with vitamins and fiber, and add appealing color and flavor. Bananas contain potassium and a fiber called inulin that helps you feel full and satisfied.

Is it better to eat fruit or drink a smoothie? ›

The fibre helps to slow down the speed the fructose is absorbed into your blood stream and can help you feel fuller for longer. This is why it's better to eat whole fruit, rather than fruit in the form of juice or a smoothie.

Are store-bought smoothies healthy? ›

When buying smoothies at the supermarket, be sure to check the ingredients. In addition to fruit and/or leafy greens, undesirable ingredients such as sugar, flavorings or even dyes are often added. In our opinion, such recipes do not add any positive value to a health-conscious diet.

What should you not mix in a smoothie? ›

In all healthy smoothie recipes, fruits cannot be mixed with milk, yogurt, vegetables, grains and pulses or meat! Fruits turn toxic when combined with other food groups and can trigger skin disorders. Hence, it is highly recommended to eat fruits without mixing with other ingredients.

Do smoothies raise your blood sugar? ›

Even if a smoothie is overflowing with healthy foods, it can cause blood sugar levels to spike if portions are too large or it isn't made with the right blend or ratios of ingredients.

Is a smoothie a day too much sugar? ›

Stephanie and Willow say that "while the sugar from fruit is different in that it brings along fiber, vitamins, and minerals, too much sugar in any form can cause a steep rise in blood sugar levels that is then followed by a steep crash." Leslie agrees when she says, "an all-fruit smoothie wouldn't be the best idea, ...

Is banana in a smoothie healthy? ›

He also said bananas remain a great fruit to be eaten or consumed in smoothies. For those who want to consume smoothies with bananas, or other high PPO activity fruits and vegetables such as beet greens, the suggestion is to not combine them with flavanol-rich fruits such as berries, grapes and cocoa.

Is 2 cups of fruit too much for a smoothie? ›

Though fruit is a healthy smoothie ingredient, you can get too much of a good thing —i n the form of calories and carbs. A general rule of thumb is to stick to around 1 cup of fruit per smoothie. That's about a serving.

What makes smoothies bad for stomach? ›

If you're adding nuts or cashews to your smoothie, they can cause problems as they're hard for the digestive system to break down. Another common culprit could be your protein. Many cheap proteins are filled with unnecessary fillers and artificial sugars that can cause digestive upset.

Does freezing fruit destroy nutrients? ›

Depending on the fruit, some may retain more nutrients frozen while others are better fresh. Nutrients in fruit are at their peak right after being picked. Because fruit is frozen quickly, it retains nutritional value. If your fresh fruit is truly fresh, the nutrient value may be similar.

Is drinking a smoothie the same as eating fruit? ›

This is why it's better to eat whole fruit, rather than fruit in the form of juice or a smoothie. Fruit juice and smoothies, on the other hand, have most of the fibre (roughage) removed when they are made and it's very easy to drink large quantities in a short space of time.

Is it healthier to eat frozen fruits? ›

They found more beneficial nutrients in the frozen samples, in everything from broccoli to blueberries. In two out of three cases, frozen fruits and veggies packed higher levels of antioxidants, including polyphenols, anthocyanins, lutein, and beta-carotene. So freezing produce does not destroy its nutrients.

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